Jonkershuis Constantia is nestled in the historic core of the Groot Constantia Wine Estate next to the historic Manor House and overlooking the False Bay Coastline through vineyards and beautiful old oak trees.
An innovative and interactive wine and food destination, adjacent to Steenberg’s winery, and spills into its surrounding indigenous gardens with a terraced dining area leading to reflective water features, unfurling into views of the Winelands.
Dedicated to Steenberg’s 17th century founder, Catharina Ras, or Tryn as she was known to her nearest and dearest; this restaurant is contemporary in spirit with fabulous food, bold accents and modern textures.
From rare-breed meats, and seasonal heirloom vegetables to artisanally crafted cheeses, this diversity serves to showcase and celebrate the 'weird and wonderful' and the beauty of unique strains and flavours beyond mass production.
We are a conscious kitchen, focusing on the freshest seasonal and local produce. We work with sustainable food and follow ethical practices like using whole animals, fish, and vegetables. Nose to tail, root to leaf.